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Canapés
Chef's selection of traditional vietnamese specialties
Please choose five canapés to be butlered from the following:
Cha Gio
Vietnamese spring rolls with shrimp, pork, & mushrooms
Goi Cuon
Soft salad rolls with shrimp, lettuce, bean sprouts, rice vermicelli & aromatic herbs in a rice paper,
served with a peanut dipping sauce
Bo Bia
Soft salad rolls with julienne vegetables, herbs & a sweet bean dipping sauce
Ga Nuong
Grilled chicken brochette with a peanut dipping sauce
Banh Khoai Chien
Vegetable tempura with a lime vinaigrette dipping sauce
Bo Lui
Grilled beef brochette with lemongrass marinade
Ca Cuon
Soft salad rolls with seared tuna, lettuce,
rice vermicelle, aromatic herbs & sesame seeds in a rice paper
Ga Goi Filo
Diced curry chicken, potato & cashew nuts wrapped in filo
Tom Lui
Grilled cayenne marinated shrimp brochette
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